BON APPETIT WITH CATERING FROM PRIDE HOTELS
The Pride Hotels launches an all-new catering service experience at its, New Delhi, Kolkata, Chennai, Ahmedabad, Pune, Nagpur, Chennai and Bangalore properties….
#CornitosFilmyFlavours
Pivoted on famous Bollywood dialogues, with well-mimicked dialogues that add a distinct touch of humour, Cornitos popular category Nachos Crisps is back with a…
Experience Taj@Home with Qmin
Indian Hotels Company (IHCL), South Asia’s largest hospitality company, today announced the launch of Qmin.
The Indian Food Trail: Best Dishes from India
A diverse nation is a treasure trove of cultures and traditions, which also includes a vast spread of diverse cuisine. Whether it…
Food trends Post-Covid 19
Karan Puri, a leading food & lifestyle influencer checks in with Today’s Traveller on what India’s food scenario is likely to be post-COVID 19 especially when the restaurant industry is facing its worst existential crisis.
Food trends post-Covid 19
Karan Puri, a leading food & lifestyle influencer checks in with Today’s Traveller on what India’s food scenario is likely to be post-COVID 19 especially when the restaurant industry is facing its worst existential crisis. The Food industry has seen the best of times last year. New restaurants were opening almost every week in metro cities. It seemed that everybody was eating out in restaurants or some posh lounges in hotels. There were a crazy number of events, dozens of food groups on Facebook
Courtyard by Marriott starts Food Delivery by announcing Marriott On Wheels in Agra
Courtyard by Marriott has announced Marriott On Wheels, their food delivery service. The Hotel has partnered with Zomato and Swiggy who will deliver the best of world cuisine in the comfort of the customers’ home.Hearty Indian meals, delectable Pan Asian or fancy Italian cuisine – the MasterChefs of Courtyard By Marriott Agra have curated a special menu consisting of the signature dishes, most suited for safe consumption and secure deliveries. The team at the hotel is following complete safety
New Zealand - India Virtual Chef Competition
Cricketing legend and Chennai Super Kings Coach, Stephen Fleming is putting his support behind New Zealand’s first ‘Virtual’ Chef competition – the ‘Quality NZ Culinary Cup’ which showcases New Zealand products in India. The competition was launched in response to the Covid19 outbreak to help keep chefs motivated and connected during a challenging time. Over 120 Chefs entered videos for the competition and the judges include members from the Culinary Association heads, Chef Davinder Kumar, Chef
COVID-19 has changed our food consumption habits
Jaldeep Sodhi, CEO of Apex Avalon, a strategy consulting firm based in Singapore, shares insights on how COVID19 will impact our behaviours…
The SAFE Car Promise from ITH
International Travel House (ITH), one of India’s leading integrated travel & mobility services company recently launched, “SAFE Car”. B. Hariharan – Managing…
